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Drainage designed for your industry.

Meat Processing and Packaging

MEAT FACILITY FRIENDLY PRODUCT FEATURES

Design

  • Food-grade options available
  • Built-in sloped walls and pre-sloped drain channel
  • Smooth edges and rounded corners inside the drain
  • Fully smooth welded joints
  • Optional Locking Magnetic Secondary Strainer keeps your facility safe.

Materials

  • 100% stainless steel
  • Products load rated up to Class E for heavy-duty traffic
  • Corrosion resistant and extreme temperature safe
  • Smooth or brushed steel

Cleaning

  • Clean-in-place application
  • Flush-Flo System
  • Fully visible drain channel to ensure cleanliness
  • Catch basins, strainers, and grease interceptors to allow for environmentally friendly waste removal

The drain is working very well. Since the strainer was installed there is noticeably less solid waste in our grease pit when we clean it in the morning.
Frank Isaak
General Manager

Get an EXPRESS quote on your Meat Processing and Packaging facility

Fill out the following quote request form to connect with a drainage expert for same day pricing info and consultation, as well as your personalized quotation.

PROTECT YOUR PRODUCT AND YOUR FACILITY
On the modern meat production floor, cleanliness is a bottom-line consideration. Compromised product results in immediate losses and costs and carries long-term risks to your operation. Conventional multi-purpose drainage systems just don’t cut it when it comes to eliminating and preventing bacterial growth. You can’t afford to take chances with your drains, which is why we’ve designed FoodSafe Drains to be the most durable, sanitary, and cost-effective drainage systems available.
WE UNDERSTAND YOUR SANITATION NEEDS
With NSF and ANSI certifications, FoodSafe Drains offer you complete peace of mind for every inspection and the health of your workers and consumers. Applicable wherever floor or ground surfaces are subject to fluids or have frequent cleaning requirements, we have the custom drainage solutions for your operation.
Your drainage should support sanitation for your meat processing and packaging facility in every way.

Here to help

Trust our drainage experts to help you with your project.

Strainer Baskets are always recommended to easily prevent any unwanted debris from entering the sewer system, which can cause solid build-up and costly clogs. We even offer locking strainer baskets to add another level of safety to your system.

Although our drains can be designed without the need for a  catch basin, they are definitely recommended. Catch basins and strainer baskets make the cleaning process simpler and more efficient by catching solid materials, as well as things that may have been accidentally lost in the drains such as keys or rings..

Stainless steel is steel that is mixed with at least 10% chromium to create an alloy that is corrosion-resistant, as well as bacteria-resistant. This is why all of our products are made of either T304 or T316 stainless steel – to keep your facility safe.

To choose the right floor drain, begin by asking yourself some questions about where the drain will be installed and how it will be used. What application will you be using the drains for? Will there be any heavy forklift or vehicle traffic running over them? Will any harsh chemicals reach the drains? What sanitation conditions must the drains meet? The answers to these questions will help to determine the best product for your needs. If you are still unsure, contact our drainage experts today.

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