SANITARY, DURABLE, EASY-TO-CLEAN DRAINAGE SOLUTIONS
Your number one priority is cleanliness, which is why we build drainage systems that are sanitary and safe for all types of food production applications. Drains matter — they're the most used tools on your production floor. They see constant traffic, experience non-stop use, and require constant cleaning, no matter how busy things get.
Thankfully, we can help with drainage systems that stand up to the roughest wear, keep both your floor and products bacteria-free, and are easy to clean. Whatever your application, we have the custom drainage solutions to fit your unique needs.
WHAT WE OFFER

Slot Drain Systems
Discover the number one safe, hygiene-focused drainage solution, built to meet food and beverage industry demands. Features include CIP functionality and durability considerations to handle the heaviest forklift traffic.

Trench Drain Systems
A heavy duty drainage solution built industry-tough to drain solids quickly and easily. These drains are safe, come with tamper-proof grating, and feature a radius-free design, able to accommodate the heaviest flow rate.

Area & Hub Drains
Your food-safe facility needs a tamper-proof drainage solution with radiused edges and a no-niche design to prevent bacterial growth. Reduce backup caused by clogging and keep your floor running at full capacity with our area drain and hub drain options.
WHAT MAKES A FOODSAFE DRAIN FOOD-SAFE?
All FoodSafe Drains conform to the same food-safe design and fabrication principles per ANSI 3-A 14159-1, BS EN 1672, and BS EN14159 standards.
- Designed to prevent sanitation risk & contamination
- All surfaces are sloped to prevent standing water
- Surfaces are free of imperfections — no cracks, crevices, or chips
- Fabrication is free of debris, burn, burrs, and overlapping joints
- All radii over 5 mm, no 90° angles or corner welds
Why Our Drainage Solutions Are Right For You
Designed For Chemical Resistance
Our drains naturally resist chemical wear and tear.
Resistant to bacteria
Our NSF certified products help keep your environment bacteria-free.
Easy to maintain
Our drains are built to be both quick and easy to clean.
Guaranteed For Durability, Strength, and Safety
Our drains are built for unmatched resilience and safety.
Low Maintenance Costs
Our drains are designed for easy ongoing maintenance.
Options Matched To Your Needs
We offer custom drainage solutions based on your unique needs.
How We Design Drainage Solutions For Our Clients
See our work, as well as testimonials from real customers.
Industry Insider Updates
Our team is constantly working to bring the best and newest customer-focused solutions to the market. Keep up to date with what we’re doing by checking out the articles below!

WHY YOU WANT NSF CERTIFIED DRAINAGE IN FOOD FACILITIES
Facility owners have a lot to consider when it comes to creating and running their food facilities. One critical area managers need to be concerned with is the kind of materials they use in the overall construction. With strict USDA and FDA requirements for these facilities, choosing the right products is vital; because of that, you should consider using products that have met the NSF Certification requirements where applicable. One example of such an area is choosing NSF-certified drainage in food facilities. Here is what you should know about NSF Certification and why choosing NSF-certified drainage systems is the best option.
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SANITARY FOOD PROCESSING FACILITIES STARTS WITH THE FLOORS
Food processing facilities require a lot of work to set up and run properly. Each aspect of the facility plays a critical role in maintaining a well-functioning facility. Sanitary food processing floors are one important factor you should always keep in mind.
This includes not just the kind of flooring, but the setup of the floors as well, which can have a drastic effect on the facility. Beyond that, keeping floors appropriately cleaned and having the right drainage system in place will help to ensure you have a functional, sanitary food facility.
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3 WAYS TO MEET FOOD SANITATION REQUIREMENTS
Regardless of what area of the food industry you are part of, there are many rules and regulations you are expected to follow. This is especially true when you consider the need for proper food safety and sanitation practices within these different facilities.
These rules, regulations and general requirements are set forth by organizations like the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA). The FDA and USDA have put these rules and regulations in place to protect not only the health and well-being of customers, but also workers, and anyone else interacting with facilities. Here is what you should know about food sanitation requirements and three ways to ensure your facility meets these strict requirements.
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